BOH Chef – Qatar

BOH Chef – Qatar


    Job description:
    – Reads and prepares menu items as ordered by customers according to portion control and quality standards of the menu.
    – Follows specific recipes and instructions to prepare menu items as ordered to prepare menu items using basic kitchen equipment and preparatory utensils.
    – Prepares food items according to recipes, instructions and customer orders, and follows food handling and safety requirements.
    – Retrieves ingredients from appropriate areas by lifting and carrying to the food preparation area.
    – Communicates shortage of menu items to Kitchen Manager immediately
    – Unloads deliveries from truck and places in appropriate storage areas by lifting and carrying boxes.
    – Stores incoming food shipments properly in the storeroom, maintain storeroom heat in a neat, orderly manner and ensures all food items are stored at the appropriate temperature
    – Always maintains a neat and orderly work area
    – Completes opening and closing duties in accordance with approved procedures
    – Reports any health and/or safety concerns/violations immediately to management
    – Performs other related duties as assigned

    Job Details

    • Offered Salary:
    • Career Level:
    • Experience:
      8 +
    • Gender:
      No preference
    • Qualification:
      Bachelor degree

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