JOB OVERVIEW

Key Responsibilities
– Lead the conceptual design, space planning, and material selection for hospitality projects
– Develop design narratives, mood boards, FF&E packages, and presentation materials
– Ensure designs enhance guest experience, operational efficiency, and brand identity
– Maintain awareness of hospitality design trends, materials, and technologies
– Manage multiple hospitality projects simultaneously from concept to installation
– Coordinate with architects, consultants, contractors, and vendors
– Review shop drawings, samples, mock-ups, and site installations
– Ensure projects are delivered on time, within budget, and to quality standards
– Act as primary design contact for clients and hotel operators
– Present design concepts and revisions clearly and persuasively
– Incorporate client feedback while maintaining design integrity and brand standards
– Collaborate with brand representatives to ensure compliance with brand guidelines

Qualifications
• Should have Restaurant experience with homegrown restaurant or hospitality
• Creative and understanding of F&B concepts to support Design department
• Should have good system knowledge
• Strong personality and excellent communication
• GCC experience is preferred , Dubai based candidate

• Salary range : 900 KWD (negotiable) + Benefits:
• Ticket allowance for self every two years
• Private Medical with dental for self after completing probation period
• Bonus is as per company and individual performance.
• Accommodation provided until residency formalities in Kuwait(1-2 months)